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40 Years of Craftsmanship Accumulation: Deeply Engaged in Biscuit Production Equipment

In the current era where the digital wave is deeply integrated with food machinery manufacturing, our company, as the mainstay in the industry, has stood firm for more than 40 years. We have always been focused on the field of biscuit production equipment. With our profound foundation, remarkable innovation, and precise digital empowerment, we have established an unparalleled position in the industry. At this moment, we sincerely invite you to look back on our glorious journey together and explore the stories behind the fully automated solutions from raw material feeding to packaging.

2025-03-20

How To Knead Dough in Mixer?

Kneading dough is the backbone of biscuit and cookie manufacturing. Whether you operate a small bakery or a large-scale industrial facility, mastering dough preparation ensures consistent texture, flavor, and product quality. This guide explores kneading techniques across mixer types and integrates

2025-03-20

How To Knead Bread Dough with Stand Mixer?

In the world of baked goods, biscuits and cookies are staples that require precise manufacturing processes to ensure quality and consistency. Our factory specializes in producing machinery for biscuit and cookie production lines, catering to both domestic and international markets. While the focus o

2025-03-04

How To Knead Dough with Stand Mixer?

As a leading manufacturer of cookie and biscuit production lines in China, our factory specializes in providing high-quality machinery for international cookie and biscuit manufacturers. In this article, we will explore the intricacies of cookie and biscuit production, focusing on how to knead dough

Development History: Years of Accumulation, Forging the Extraordinary

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Over the past 40 years, our excellent reputation has been our golden name card in the market, which stems from our persistent adherence to quality. Before each piece of equipment leaves the factory, it has to go through multiple strict digital inspection procedures. We simulate extreme production environments and working conditions such as high temperature and humidity, low temperature and severe cold, and continuous high-intensity operation. High-precision sensors are used to collect comprehensive data on the equipment's performance, reliability, and stability. Through the data analysis model, we determine whether the equipment meets the standards. Only when all indicators are perfectly passed will we allow our brand logo to be affixed, and then the equipment will be sent to the front line of our customers' production.

With more than 40 years of focused accumulation and deep digital cultivation, we have been endowed with full confidence and extraordinary strength, becoming your most solid and reliable partner in the field of biscuit production equipment. Join hands with us to open a brand-new chapter of digitalization in biscuit production and march towards an even more brilliant future together! We look forward to your inquiry and cooperation.